TARA – Pure goodness of nature
Kokam is a fruit belonging to same family as mangosteen and has culinary and medicinal uses. Kokum concentrate is the aqueous extract from kokum fruits available in Kokan Region.
Kokam is an antioxidant rich fruit that is typically used in dishes as a souring agent.
It reduces the body heat and makes you feel fresh.
The fruits are cleaned thoroughly, soaked and processed in our state of the art plant where the cold extraction process is carried out.
Benefits of Kokum – Its juice is effective against allergies due to insect bites, sun exposure related symptoms as well as acidity. It also has shown anti-carcinogenic properties.The fruit is useful for treatment of piles, dysentery, tumours, pains and heart complaints. It has the antioxidant garcinol that helps fight inflammation in the body, thus preventing puffy eyes and skin. Kokum is effective in treating dry skin as it is a very rich emollient.